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Moog Dal

64.00125.00

Yellow moong dal refers to moong beans that have been skinned and split, so that theyre flat, yellow, and quick-cooking. Theyre relatively easy to digest. They can be made into moong bean paste by de-hulling, cooking, and pulverizing the beans to the consistency of a dry paste.

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Moog Dal

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Weight

250 grams, 500 grams, 1 KG

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